Chicken leg and thigh w/o skin or bone

Thigh and leg meat and are great for your energy creation, mental health and cell protection

Chicken leg and thigh w/o skin or bone nutritional information
Low FODMAP:
Yes
Allergens:
None

Cooking tips

If you are frying/roasting always use the juices for maximum nutrition.

Chicken Welfare

Look out for the welfare of what you buy (see chicken welfare below, click on the link at the bottom of that page to find out about free range, organic and higher welfare indoors)

What are the health benefits of Chicken leg and thigh w/o skin or bone?

Thigh and leg meat and are great for your energy creation, mental health and cell protection. If you want to buy organic but the price is prohibitive then try swapping to thighs and legs. They are packed with flavour and the flesh is not as dry as breast.

 

Find out more

 

Select portion-size:

Portion size set to: 220 g