Kippers are a cheap fish that delivers on protection for your brain, heart, immune system, cleansing activity and bones
Kippers can be grilled, barbecued or jugged.
Kippers are a cheap fish that delivers on protection for your brain, heart, immune system, cleansing activity and bones. A kipper is a herring that has been split, gutted, salted and smoked. Traditionally the whole fish is split from head to tail and served whole, but if you’re putting it in a roll it needs to be a fillet.
Portion size set to: 150 g
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