Soya cheese

Alternative to dairy and is good for calcium, phosphorus and riboflavin (B2)

Soya cheese nutritional information
Allergens:
Milk, Soya

Cooking tips

The vitamin B12 is coming from the use of a milk protein in the making of this soya cheese. Milk protein free options are also available.

What are the health benefits of Soya cheese?

Alternative to dairy and is good for calcium, phosphorus and riboflavin (B2)

 

Select cooking method:

Cooking method set to: Raw

Select portion-size:

Portion size set to: 40 g