Emmental supports your bones, muscles and eyesight
From our data sources this French version appears to have far less vitamin K2 than its Swiss counterpart - see the link below to the Vitamin K2 page
Emmental supports your bones, muscles and eyesight. This Emmental is a French version of the Swiss cheese which takes its name from the valley (“Tal”) of the river Emme in the canton of Bern. Its production can be traced back to the 13th century. It is a medium, hard cheese with a mild savoury flavour.
Portion size set to: 40 g
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