Lobster whole cooked

The nutrients in lobster protect your cells from damaging free radicals, look after your immune system and contribute to your energy creation! According to Guinness World Records, the largest lobster ever caught was in Nova Scotia, Canada, weighing 20

Lobster whole cooked nutritional information
Low FODMAP:
Yes
Allergens:
Crustaceans

Cooking tips

Cooked in fresh water.

Don’t waste the shell, boil it up and liquidise to make a delicious bisque.

What are the health benefits of Lobster whole cooked?

The nutrients in lobster protect your cells from damaging free radicals, look after your immune system and contribute to your energy creation! According to Guinness World Records, the largest lobster ever caught was in Nova Scotia, Canada, weighing 20.15 kilograms (44.4 lb)

 

Select cooking method:

Cooking method set to: Raw

Select portion-size:

Portion size set to: 400 g