The nutrients in this versatile squash are great for a healthy gut, your sight and energy
Butternut squash is great addition in any curry, stew or pie. It’s also great roasted, sautéed, mashed and in breads and muffins
The nutrients in this versatile squash are great for a healthy gut, your sight and energy. Butternut Squash is a type of winter squash that grows on a vine, it’s technically a fruit but it’s used as a vegetable. It has a sweet, nutty taste similar to a pumpkin. The riper it gets the sweeter and richer it becomes.
Portion size set to: 180 g
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