Rabbit - whole

Rabbit is a great source of support for your mental health, red blood cell formation, healthy cell division and to reducing your tiredness and fatigue

Rabbit - whole nutritional information
Allergens:
None

Cooking tips

This meat is very lean and needs to be cooked with fat

What are the health benefits of Rabbit - whole?

Rabbit is a great source of support for your mental health, red blood cell formation, healthy cell division and to reducing your tiredness and fatigue

 

Select cooking method:

Cooking method set to: Raw

Select portion-size:

Portion size set to: 300 g