12/16/2019 3:44:33 AM

Duck w/o fat & skin


What are the health benefits of Duck w/o fat & skin?

A great ingredient to provide you with support for your blood health, eyesight, liver and antioxidant activity (cleansing & repairing)

Cooking tips

Just pan fry quickly and serve with the juices

Cooking Method:

Portion size:
120 g

The RDA/RI's below are based on an average adult and the portion size set above

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