Duck w/ fat & skin

A popular treat ingredient that contributes to your energy creation, blood health, normal vision, cell protection and to reducing tiredness and fatigue

Duck w/ fat & skin nutritional information
Allergens:
None

Cooking tips

If browning off always use the juices in the final dish

What are the health benefits of Duck w/ fat & skin?

A popular treat ingredient that contributes to your energy creation, blood health, normal vision, cell protection and to reducing tiredness and fatigue

 

Select portion-size:

Portion size set to: 175 g