Pork leg joint - boneless

A popular roast that will support your heart, energy creation and mental health

Pork leg joint - boneless nutritional information
Low FODMAP:
Yes
Allergens:
None

Cooking tips

If roasting use the juices and fat for the gravy.


Don't be fooled by the 'outdoor bred' tag that supermarkets display, this just means the pig was born outside and stays outside for 8 days whereupon it is then put back into an intensive 'barn' reared situation.

Proper 'free range' and organic pork is now widely available.

What are the health benefits of Pork leg joint - boneless?

A popular roast that will support your heart, energy creation and mental health

 
 

Select cooking method:

Cooking method set to: Raw

Select portion-size:

Portion size set to: 225 g