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Breakfast | Meat

Bacon sandwich on wholemeal

Using natural bread (wholemeal has no added synthetic vitamins) provides an amazing amount of support for your liver, brain, DNA and immune system

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Bacon sandwich on wholemeal recipe
Serves:
1
Preparation:
5 Mins
Cooking:
10 Mins
High FODMAP:
Yes
Allergens:
Milk, Lactose, Gluten, Soya, Celery, Sulphur dioxide
Check Your Own Recipe

What are the health benefits of Bacon sandwich on wholemeal?

Using natural bread (wholemeal has no added synthetic vitamins) provides an amazing amount of support for your liver, brain, DNA and immune system

 

Ingredients

Method

Ingredients

110g/3 rashers back bacon nutritional information
110g/3 rashers back bacon
One thick spread of salted butter nutritional information
One thick spread of salted butter
1 tbsp tomato ketchup nutritional information
1 tbsp tomato ketchup
2 slices wholemeal bread nutritional information
2 slices wholemeal bread
More about these ingredients

Method

Simply follow our simply laid out recipe:

1) Butter the bread
2) Grill the bacon
3) Assemble the sandwich with a good dollop of ketchup

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